Review By: RajmiArun Review Date: 12 Feb 2009
This is one of the places that we wish to visit when we go to Hyderabad. The whole ambience is simple and elegant. The tables and chairs are cane made and the music they play is simple and sooting old melodies. They serve south Indian food and this being a vegetarian restaurant serves different varities of dosas, vadas and ghee soaked idly. Their speciality is Mango Oothappam, Onion Oothappam, Pudina Oothappam and Kara Oothappam. They are served as a set of 4 Oothappams. They also serve different stuffed dosas like Mushroom dosa, Paneer dosa, Baby corn dosa. Just like the name, they serve different varities of chutneys. Coconut chutney, tomato chutney, ginger chutney and gram dal chutney. The sambar that accompanies the dishes you order was also very tasty. Reminded of some of the Chennai hotel sambars. Fresh Juices and Buttermilk are their speciality beverages.
Though it is a bit costly, this place is worth a try when you visit Hyderabad.
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| Ambience: | | | Taste: | | | Service: | | | Courteousness of Staff: | | | Customer Care: | | | Variety: | | | Value for Money: | | | Parking Facility: | |
Good: ambience, food, service
Bad: cost
Recommend: Yes
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